ХОРОШИЙ ЧЕРПАК ПРОТЕИНА

Джордж Рэдмон (George Redmon)

 Ссылки:

1.  Nettl, F. How to Do Your Protein Arithmetic. Carson City, Nevada: Xipepress. 1995.10-16.
2. Gontzea, I., et al. (1974). The influence of muscular activity on nitrogen balance and on the need of protein for man. Nutr. Rep. Int. 10— 35.
3. Donohugh, D. L. The Middle Years. New York: Berkeley Books. 1983.49-50.
4. Wade, C. Carlson Wade’s Amino Acid Book. New Cannan, Connecticut: Keats Publishing. 1985. 78-86.
5. Gershoff, S. The Tufts University Guide to Total Nutrition. New York; Harper and Row. 1990.
6. Marlew, G. Electrolytes: The Spark of Life. Murduck, Florida: Nature’s Publishing. 1994.50-51.
7. Sears, B. Enter the Zone. New York: Harper-Collins Publishers. 1995.
8. Fernstrom, J., et al. (1979). Diurnal variations in plasma concentrations of tryptophan, tyrosine and other neutral amino acids:effects of dietary protein intake. American Journal of Clinical Nutrition. 32:1912-1922.
9. Anthony, J. C. (1996). Effect of meal composition on skeletal muscle protein. Scandinavian Journal of Medicine and Science in Sports, 6:265-272.
10. Weller, L. A., et al. (1971). Nitrogen balance of men fed amino acid mixtures based upon Rosels requirements, egg white protein and serum-free amino acid patterns. Nutrition. 205:1499-1508.
11. Lacey, J. M., and Whitemore, D. W. (1990). Is glutamine a conditionally essential amino acid? Nutrition Reviews. 48:297-309.
12. Starr, C., and Taggart, R. Biology and the Unity and Diversity of Life, 4th ed. Belocont, California: Wadsworth Publishing. 1987. 58.